Main Courses |
|
| Indonesian Ribs - Ribs marinated in soy sauce. |
13.00 |
| Brazilian Meatballs In Spicy Tomato Sauce - Served with rice and vegetables. |
10.50 |
| Calves Liver with Bacon and Caramelized Onions - Served with rice or chips and vegetables. |
12.00 |
| Chicken Satay - 2 skewers served with peanut sauce, bread and a prawn cracker. |
13.50 |
| Tagliateli with Beef - Served on a bed of rucola and cherry tomatoes. |
13.00 |
| Indonesian Chicken Curry - Chicken prepared with vegetables and potatoes in a mild curry sauce. |
12.50 |
| Spaghetti Bolognaise - Minced meat cooked with tomatoes and herbs and served on a bed of spaghetti. |
9.50 |
| Stuffed Peppers - With cous cous and feta cheese. |
11.00 |
| |
|
Desserts |
|
| Homemade Dutch Apple Pie - Served with cream. |
5.00 |
| Grilled Pineapple Skewers - Served with vanilla ice cream and coconut |
5.00 |
| White Chocolate Mousse Torte |
5.00 |
| American Pancake - Served with maple syrup. |
4.50 |
| Coffee with Vanilla Ice Cream and Whipped Cream |
4.00 |
